Jesus Alberto
In stock
Degassing notice
We recommend degassing this coffee for at least 35 days, up to 70. Our coffees often peak around 45 days and 60 days post-roast and are best enjoyed from then until the 90 day mark.
Our omniroast style leads to abnormally long degassing times, but just trust us, once your coffee is degassed properly, you're in for a treat.
*Please make sure not to vacuum or freeze the coffees while it's degassed enough.
Los Pinos
Jesus Alberto
Pink Bourbon - Classic washed
Colombia
Last summer we offered his Pink Bourbon for the first time and were impressed by how decent his coffee is; not to mention the flavors, his coffee boast pretty good physical quality endorsed by its 2100masl high elevation.
In the cup you will be greeted with fresh strawberries followed by bright orange flavors and jasmine florals in the finish.
Our tasting notes:
- strawberry, orange, jasmine
Area: Narino, Colombia
Altitude: 2100masl
Varietal: Pink Bourbon
Process: classic washed
