Shantawene
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Degassing notice
We recommend degassing this coffee for at least 30 days. Our coffees often peak around 45 days.
*Please make sure not to vacuum or freeze the coffees while it's degassed enough.
- omni roast profile -
Shatawene
Shantawene washing station
74158 - Washed
Ethiopia
We are thrilled to introduce our inaugural release from the highly revered Shantawene washing station: a rare, fully washed expression of the esteemed 74158 cultivar. The 74158 is long considered one of our absolute favorite Ethiopian varieties, and this specific lot presents a competition-level cup profile at an exceptionally accessible price point.
In the cup, this coffee delights with the elegant white peach notes characteristic of the cultivar. These vibrant fruit flavors are beautifully layered with distinct, aromatic notes of jasmine tea, ultimately culminating in a brilliantly perfumed and lingering lychee finish.
Our tasting notes:
- white peach, jasmine tea, lychee
Area: Bensa, Ethiopia
Altitude: 2000-2250masl
Varietal: 74158
Process: washed
Recommended ratio: 1:17-19
