Panama Altieri View Paradise
Ships from 30. Oct
In stock
Ships with in 1-5 business days
23. Nov is national holiday in Japan
Degassing notice
We recommend degassing this coffee for at least 30 days. Our coffees often peak around 45 days.
*Please make sure not to vacuum or freeze the coffees while it's degassed enough.
- omni roast profile -
Altieri Abraccio
Javier Diaz and Eugene Altieri
Geisha - natural
Panama
High-Elevation Clarity: Altieri Abbraccio — Finca View Paradise
Part of the Abbraccio project—an initiative by the Altieri Coffee group dedicated to showcasing exceptional harvests from neighboring producers—this 2026 lot comes from Finca View Paradise. Cultivated by producer Javier Diaz at 1,780–1,790 masl in the renowned El Salto region of Boquete, this offering captures the pure potential of high-altitude Panamanian Geisha.
Clean Natural Precision Over Heavy Fermentation
Just as with our washed selection, we intentionally sought out this lot because we wanted a clean, transparent natural rather than an overly processed, experimental profile. Harvested in 2026, these ripe Geisha cherries underwent a classic full natural process—dried whole through a slow, controlled dehydration phase that concentrates sugars while keeping the cultivar’s delicate aromatics and El Salto terroir front and center.
The Cup Profile & VIP Exclusive Release
This careful, unhurried drying yields a remarkably poised natural expression defined by crystalline clarity and concentrated, natural sweetness. (Insert specific cupping notes here once finalized) Secured in an extremely limited micro-allocation, we are debuting Finca View Paradise exclusively for our VIP Early Access members ahead of any public release.
Tasting notes: bf secret
Area:El Salto, Boquete, Panama
Altitude: 1790masl
Varietal: Geisha
Process: natural
Recommended recipe: 13.5-14g/255ml TDS1.30 brew time 3:30-4:30
Recommended espresso recipe: 1:2.5-2.9, 30sec