El Triangulo
In stock
Degassing notice
We recommend degassing this coffee for at least 35 days, up to 70. Our coffees often peak around 45 days and 60 days post-roast and are best enjoyed from then until the 90 day mark.
Our omniroast style leads to abnormally long degassing times, but just trust us, once your coffee is degassed properly, you're in for a treat.
*Please make sure not to vacuum or freeze the coffees while it's degassed enough.
Fincas Mierisch
Erwin "Wingo" Mierisch
Geisha - Classic Washed
Honduras
El Triangulo, a well-known staple here at Apollon's Gold, comes from our long-standing friend and partner, Wingo at Fincas Mierisch. Having collaborated since 2017, we’re thrilled to feature this geisha from their Santa Lucia lot, which clinched 1st place in Cup of Excellence in both 2019 and 2021. This year's lot is particularly intense and bright, showcasing the qualities of high-altitude geishas while maintaining the elegant balance of its terroir. A soft, delicate acidity complemented by bold sweetness and vibrant lavender florals, makes this a truly exceptional coffee experience. In our opinion, one of the world's best geishas, without question.
Expect bright, juicy, and sweet passionfruit and pomelo, with extremely vibrant and perfumed notes of lavender. Very long after taste of sweet jasmine florals.
Our tasting notes:
- passionfruit, pomelo, lavender, jasmine
Area: Comayagua, Honduras
Altitude: 1400 masl
Varietal: Geisha
Process: classic washed