Janson Geisha “Los Alpes for BOP”
Tasting notes: lemon, jasmine, lavender, kiwi fruit
Producer: Janson Family
Altitude: 1700 m.a.s.l
Variety: Geisha (Green Tip)
Roasted for espresso and filter
Degassing: we recommend degassing this coffee unopened for at least 20days. Best from 30days to 40days post roast.
An absolute treat from our favorite farm is right here! We are extremely blessed to get this coffee without auction: this Los Alpes Geisha is originally produced for BOP Geisha washed 2021.
Los Alpes is really bright yet pleasantly balanced coffee with very unique notes of kiwi fruit in the finish. Expect lemon and lychee accompanied by florals of jasmine, lavender and sweet notes of violet. All those flavors are balanced out with strawberry jam sweetness.
Each note of this super complex coffee is very intense and distinct, definitely the best Geisha washed of this year.