Tasting notes: lychee, orange blossom, muscat, jasmine, chocolate
Producer: Arturo Aguirre
Altitude: 1810 m.a.s.l
Roasted for espresso and filter
Stunning Geisha from one of the most renowned farm in Guatemala! The Geisha plants in this “Legendary” plot are inherited by the celebrated Hacienda La Esmeralda.
Opening with delicious lychee notes upfront followed by orange blossom florals with delicate muscat sweetness and jasmine florals throughout.
One of the best coffees we’ve ever roasted that represents our roasting style best!!
If you are missing our Agrotakesi Geisha, this Geisha will absolutely encourage you.
We recommend 20days of degassing for this coffee.
EL INJERTO IS BACK!!
We're thrilled to have Guatemalan El Injerto back! This season, we purchased Geisha varietal lot from their celebrated “legendary” plot from them.
Finca El Injerto is definitely the most renowned farm in Guatemala with multiples times of COE 1st place winning award; also famous for their one of the most popular private auction in the world.
This plot is well known as the best plot for Geisha cultivar of El Injerto farm; a 1800 m.a.s.l highland where most of the auction-geishas are cultivated. All the Geisha trees in legendary plot are shared by Hacienda La Esmeralda, a “legendary” farm in Panama. El Injerto farm named the plot "legendary" to show gratitude and respect to the world’s most celebrated Esmeralda farm. Though the trees are genetically similar, the terroir of the 1800m.a.s.l highland and the farm’s original “P-3” processing, including very careful slow drying after 24 hours of soaking, make their Geisha coffees unique and distinct.