Tasting notes: grapefruit, honeysuckle, jasmine, orange, Darjeeling
Altitude: 1900-2500 m.a.s.l
Roasted for espresso and filter
Konga is back with more complexity!
Expect complex citrus flavors accompanied by honeysuckle sweetness and jasmine florals; all the goodness lead the way to a vibrant Darjeeling finish.